ALLIANZ CORPORATE CAMPUS MARKET
Allianz Life Insurance Corporate Campus \ Golden Valley \ 3500+ Employees
5701 Golden Hills Dr, Minneapolis, MN 55416
Indoors & Outdoors \ 11AM to 2PM \ June 27, July 25, August 22, September 26, October 24
Private Marketplace \ Bonus: No need for vendor to promote participation
Partnering up with Allianz Insurance Corporate Campus, Frank & Ernest Markets brings its best-of-the-best vendors to this remarkable specialty market. Notably, market stalls will sell out. This is an indoor/outdoor once-a month-market. Apply today and register now.
Allianz Corporate Campus
Frank & Ernest manages the day-to-day operation of the market, and curates the food vendors.
The following vendor types are encouraged to register: farmers (produce & protein); packaged food and beverage producers; cottage food makers; body & health care products; pet foods and products; MN artisans & makers; musicians & record sellers. All aforementioned vendor types must become an approved F&E Vendor. This market is also open to artisans and arts and crafts vendors. We are not taking ready-to-eat vendors at this time.
Promotion will be handled by Allianz, as this is not a public marketplace, but a corporate campus. This is a bonus as vendors simply sign up, show and sell!
NEW IN 2019
You asked and we answered. In 2019 we've incorporated efficiencies to reduce your application and
registration time, allowing you to spend time on the activities that matter - perfecting products and planning your sales season.
Once you've submitted your application, you can now immediately register for any and all available F&E markets, including Allianz Market.
Based on previous year's management experience, vendors are reminded to note their registered dates on their calendar immediately upon submission. Market management will no longer provide a detail of your dates upon request. Registration is the responsibility of the vendor.
With every registration submission, an email is automatically generated and sent. Please keep this email receipt as it will allow you to cancel dates. To add dates, please use the below registration form.
Vendors that require electricity are now being asked to pay an additional fee of $5 per day. This fee will be
assessed and required at the time of registration.
All vendors are now required to apply first and pay the application fee, before registering for any F&E Markets. This allows F&E to review each vendor for audience suitability and placement, along with review the necessary permits, tax forms and insurance.
Seeking Vendors Who:
Grow (produce, proteins, fruits, nuts, foraged foods, mushrooms, farmstead cheeses, fisheries, value-add). F&E's unique market model limits our grower numbers to optimize our farmers profits, thus making your time at our market more profitable. In recent years, we've focused on admitting fewer growers and its worked! Our growers are making more money, allowing them to make greater capital investments and even reduce the number of markets they have to attend week to week.
Produce packaged and cottage foods that fall into the following categories: vegan, gluten-free, paleo, Keto and organic.
Musicians and authors are being sought for this awesome opportunity. Play up, talk up and spend time with this dedicated customer base. The aforementioned can now apply using our online form, and then register just like any other vendor.
Specially great for farmers with CSA opportunities, as the campus does not currently have a provider.
Vendors are required to provide their own:
Sign clearly listing your business name
Compostable beverage and food wares are required by the City of Mpls for sampling and serving
Packaging materials and bags for sales
Checkout items (change float, card reader, receipt paper, etc)
Should electricity be required, at least 100ft of commercial quality extension cords (electricity is limited)
If you sample foods, a MN state approved hand washing set up is required. No exceptions.
Hot water must be brought from home, and has limited availability on site.
+ This is a rain or shine opportunity. Should there be inclement weather, vendors will be moved indoors.
+ All vendor trash must be carried out, along with gray water - no trash or water will be deposited on site.
+ All stalls are 10' x 10'. All tents are required to be 10' x 10'.
+ Upon submission of this registration form, your registration dates will be reviewed and should we have any questions or conflicts we will reach out to you. If you do not hear from us - all your dates have been accepted. Please note these dates on your calendar.
+ Holiday Market registrations will go live in July.
+ Vendor stall fees are not reimbursable unless in extenuating circumstances. Please consider this before registering.
+ Payment of stall fees is required at the time of registration. Registrations submitted without the payment of fees will be cancelled immediately.
QUESTIONS & MORE INFO
If you have any questions about the application process please email . See our FAQS page, too.